- Stock: 2-3 Days
- Model: Sellou non sucré
The Green Souk Unsweetened Gluten-Free Sellou is a lighter, naturally gluten-free version of Morocco’s traditional Sellou, made with organic chickpea flour instead of wheat. It preserves the authentic flavor and rich texture of this iconic specialty while being easier to digest. Its smooth, creamy texture comes naturally from Beldi almonds and Beldi sesame seeds, with no added oil or butter. Made without added sugar, it is an excellent choice for those looking to reduce their sugar intake while still enjoying the natural richness and flavor of carefully selected organic ingredients. Naturally rich in plant-based protein, fiber, and healthy fats, it makes a nourishing breakfast, snack, or energy-boosting treat. Handcrafted by The Green Souk using exclusively organic ingredients, it offers authentic Moroccan tradition in a healthier recipe.
