- Stock: Back in season
- Reward Points: 22
- Model: Harissa lacto-fermentée
Our artisanal lacto-fermented harissa 200 ml is a bold and flavorful chili paste, carefully prepared using a traditional fermentation process. Lacto-fermentation enhances both the depth of flavor and the nutritional value, resulting in a truly distinctive harissa.
Made from small Moroccan chilies combined with a balanced blend of spices, this harissa delivers a controlled yet powerful heat with rich aromatic complexity. Fermentation adds subtle tangy notes that set it apart from conventional harissa.
Perfect for enhancing meat, fish, vegetable dishes, sauces, and marinades, just a spoonful brings intense character to your cooking. Available at our organic grocery store in Casablanca, it represents the spirit of a true Moroccan organic market, focused on artisanal, natural, and expressive flavors.
Origin: small chilies from Al Amal Cooperative – Rissana, Larache
